{"product_id":"apricot-almond-tart-workshop","title":"Apricot \u0026 Almond Tart Workshop","description":"\u003ch3\u003eA Classic Combination of Apricots and Almonds\u003c\/h3\u003e\n\u003cp\u003eLearn how to create an elegant apricot tart featuring seasonal apricots and a rich almond filling. In this hands-on workshop, you'll learn the techniques behind one of Europe's most beloved fruit desserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable only while our seasonal apricot harvest lasts. Click the waitlist button to be notified when this workshop becomes available.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat You'll Learn\u003c\/h2\u003e\n\u003cp\u003eApricots and almonds have been paired together in European bakeries for generations. Their flavors complement each other beautifully, creating a dessert that is both rustic and elegant.\u003c\/p\u003e\n\u003cp\u003eIn this hands-on workshop, you'll learn how to create an apricot tart from scratch while developing skills that can be applied to many other fruit tarts throughout the year.\u003c\/p\u003e\n\u003cp\u003eDuring this class, you'll learn:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreparing apricots for baking\u003c\/li\u003e\n\u003cli\u003eTart dough fundamentals\u003c\/li\u003e\n\u003cli\u003eWorking with almond-based fillings\u003c\/li\u003e\n\u003cli\u003eTart assembly and decorating\u003c\/li\u003e\n\u003cli\u003eBaking for flavor, texture, and presentation\u003c\/li\u003e\n\u003cli\u003eAdapting the recipe for other seasonal fruits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy This Class Is Special\u003c\/h2\u003e\n\u003cp\u003eA great fruit tart is one of the most versatile desserts a home baker can master.\u003c\/p\u003e\n\u003cp\u003eThis workshop combines seasonal apricots with traditional almond-based baking techniques to create a dessert that is equally suitable for a family gathering, holiday table, or special occasion.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWho Is This Class For?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBeginner bakers\u003c\/li\u003e\n\u003cli\u003eHome bakers\u003c\/li\u003e\n\u003cli\u003eTart and pastry enthusiasts\u003c\/li\u003e\n\u003cli\u003eAnyone interested in seasonal baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNo prior baking experience is required.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat You'll Take Home\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eYour own apricot and almond tart\u003c\/li\u003e\n\u003cli\u003ePrinted recipe\u003c\/li\u003e\n\u003cli\u003eTart-making techniques you can use year-round\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eClass Details\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e IPEC Bread Lab, Albuquerque\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hands-on workshop\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifficulty:\u003c\/strong\u003e Beginner Friendly\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e Limited-Time Seasonal Workshop\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFAQ\u003c\/h1\u003e\n\u003ch3\u003eDo I need baking experience?\u003c\/h3\u003e\n\u003cp\u003eNo. This class is designed for beginners and experienced bakers alike.\u003c\/p\u003e\n\u003ch3\u003eWill I make my own tart?\u003c\/h3\u003e\n\u003cp\u003eYes. Participants will prepare and bake their own tart during the workshop.\u003c\/p\u003e\n\u003ch3\u003eIs this a French-style tart?\u003c\/h3\u003e\n\u003cp\u003eThe workshop is inspired by traditional European fruit tart techniques and almond-based fillings.\u003c\/p\u003e\n\u003ch3\u003eIs this class offered year-round?\u003c\/h3\u003e\n\u003cp\u003eNo. This workshop is part of our limited-time Apricot Baking Series and is only offered while our seasonal apricot harvest lasts.\u003c\/p\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv class=\"seasonal-next-step\"\u003e\n\u003ch3\u003eExplore More Apricot Baking Classes\u003c\/h3\u003e\n\u003cp\u003eDiscover additional seasonal workshops featuring apricot dumplings, pastelitos, and harvest-inspired baking traditions.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/collections\/apricot-baking-classes\"\u003eView the Apricot Baking Series\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sherwood Coffee 'n' Bread","offers":[{"title":"Default Title","offer_id":51949956366632,"sku":null,"price":99.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/6670\/1352\/files\/ApricoTart_Temp.jpg?v=1780705198","url":"https:\/\/sherwood.coffee\/products\/apricot-almond-tart-workshop","provider":"Sherwood Coffee 'n' Bread","version":"1.0","type":"link"}