The Best (and Only) Hands-On Baking Classes in Albuquerque: Your Ultimate Guide
If you’re searching for bread baking classes in Albuquerque, you’ve found the only place that offers them! At Sherwood Coffee 'n' Bread, we provide hands-on classes covering everything from French baguettes to sourdough, focaccia, flatbreads, pizza, and Turkish pide.
Whether you’re a complete beginner or an experienced baker, our classes offer an unmatched experience you won’t find anywhere else in Albuquerque. Here’s a detailed look at each class and what makes them special.
1. Baguette Baking Class in Albuquerque
Class Overview:
Master the art of the iconic French baguette in this hands-on class. You’ll learn to create a perfectly crisp crust and airy crumb while baking in a traditional brick oven.
What You’ll Learn:
- How to mix and ferment dough for the ideal structure.
- Shaping and scoring techniques for classic baguettes.
- Baking methods using our custom-built brick oven for that authentic flavor.
Class Details:
- Duration: 3 hours
- Cost: $59.99
Why This Class Stands Out:
- Authentic Brick Oven Experience: Bake your baguettes in a traditional wood-fired oven.
- Personalized Attention: Small class sizes ensure one-on-one guidance.
- Take-Home Baguettes: Leave with warm, freshly baked bread and new skills.
Student Testimonial:
"Liked the hands on experience, some classes are demonstrations only. Small class size was really nice and questions answered clearly. Would definately recommend!" – Lorraine M.
Reserve Your Spot in the Baguette Class
2. Pizza Baking Class in Albuquerque
Class Overview:
If you love pizza, this class will teach you how to make perfect pizzas from scratch. Learn to create dough, add toppings, and bake pizzas in a brick oven for that delicious, charred crust.
What You’ll Learn:
- How to make and stretch pizza dough.
- Tips for selecting and balancing toppings.
- Techniques for baking pizzas in a high-heat brick oven.
Class Details:
- Duration: 3 hours
- Cost: $69.99
Why This Class Stands Out:
- Brick Oven Baking: Experience the magic of high-temperature baking.
- Interactive and Fun: Perfect for families, friends, or solo learners.
- Enjoy Your Creation: Savor your freshly baked pizza right out of the oven.
3. Flatbread Baking Class in Albuquerque
Class Overview:
Explore the world of flatbreads, from soft tortillas to puffed pita and Persian barbari. This hands-on class is perfect for those who love versatile, simple breads.
What You’ll Learn:
- How to mix, roll, and shape different flatbreads.
- Techniques for achieving the perfect puff and texture.
- Baking flatbreads in a traditional brick oven.
Class Details:
- Duration: 3 hours
- Cost: $59.99
Why This Class Stands Out:
- Cultural Variety: Bake flatbreads from different traditions.
- Hands-On Learning: Practice shaping and baking each type of bread.
- Fun for Everyone: Suitable for beginners and experienced bakers alike.
Student Testimonial:
"My husband and I signed up for this class not knowing what to expect. Igor made the learning process and instructions easy to follow and understand. The class was small enough to have personal training and the bread we made was delicious. We will definitely sign up again." – Georgenne T.
Sign Up for the Flatbread Class
4. Sourdough Bread Class in Albuquerque
Class Overview:
Learn the secrets of sourdough bread, from creating a starter to baking your own tangy, crusty loaves. This class is perfect for those who love the complexity of naturally leavened bread.
What You’ll Learn:
- How to make and maintain a sourdough starter.
- Techniques for mixing, shaping, and proofing sourdough.
- Baking methods to achieve a crisp crust and airy crumb.
Class Details:
- Duration: 3 hours
- Cost: $69.99
Why This Class Stands Out:
- Fermentation Focus: Understand the science behind sourdough.
- Artisan Techniques: Perfect for bakers who want to refine their craft.
- Take-Home Starter: Leave with your own starter to continue baking at home.
5. Focaccia Baking Class in Albuquerque
Class Overview:
Discover how to make the classic Italian focaccia, topped with olive oil, herbs, and other delicious ingredients. This class combines creativity and hands-on baking.
What You’ll Learn:
- How to mix and proof focaccia dough.
- Techniques for topping and flavoring your focaccia.
- Tips for achieving the perfect golden, crispy crust.
Class Details:
- Duration: 3 hours
- Cost: $59.99
Reserve Your Spot in the Focaccia Class
6. Turkish Pide Class in Albuquerque
Class Overview:
Explore the flavors of Turkey by making pide, a boat-shaped flatbread filled with savory ingredients like cheese, meat, and vegetables.
What You’ll Learn:
- How to mix and shape pide dough.
- Techniques for filling and baking traditional Turkish pide.
- Tips for achieving the perfect texture and flavor.
Class Details:
- Duration: 2 hours
- Cost: $49.99
Frequently Asked Questions (FAQ)
Do I need any baking experience to join?
No! Our classes are designed for all skill levels. Whether you’re a beginner or an experienced baker, you’ll learn something new.
Are the classes kid-friendly?
Yes! Kids aged 8 years and older are welcome to join our classes. It’s a great way to introduce children to the joy of baking.
What should I bring to class?
Just yourself! We provide all the ingredients and tools you’ll need.
Can I take the bread home?
Absolutely! You’ll leave each class with the bread you baked and the skills to make it again at home.
Do you offer discounts or coupons?
Yes! We regularly offer discounts and coupons. Check out our latest offers here: View Current Discounts
Why Choose Sherwood Coffee 'n' Bread?
At Sherwood Coffee 'n' Bread, we take pride in being the only provider of bread baking classes in Albuquerque. Here’s why our classes are the best choice:
- Exclusive Brick Oven Experience: Bake with the heat and flavor of a traditional brick oven.
- Hands-On Learning: Knead, shape, and bake your own bread.
- Small Class Sizes: Get personalized attention and guidance.
- Community Atmosphere: Meet fellow bread lovers and enjoy a welcoming environment.
- Take-Home Skills: Leave with the confidence to bake amazing bread at home.
Ready to Bake? Reserve Your Spot Today!
Whether you want to perfect your baguette, explore flatbreads, or dive into sourdough, Sherwood Coffee 'n' Bread is the place to make it happen. Spots are limited, so don’t miss out!